Black pepper is one of the most widely used spices in the world.
It is made by grinding pepper, which is the dried fruit from the Piper nigrum vine.
It has an aromatic, slightly spicy flavor that goes well with many dishes.

But black pepper is more than just a kitchen staple. It has been considered the “King of Spices”
and used in ancient medicine for thousands of years due to its high concentration of powerful and
beneficial plant compounds.